Category: Microbial consortia and biochar as sustainable biofertilisers: Analysis of their impact on wheat growth and production

Microbial consortia and biochar as sustainable biofertilisers: Analysis of their impact on wheat growth and production

Marina Caldara, Mariolina Gullì, Sara Graziano, Nicolò Riboni, Elena Maestri, Monica Mattarozzi, Federica Bianchi, Maria Careri, Nelson Marmiroli. Microbial consortia and biochar as sustainable biofertilisers: Analysis of their impact on wheat growth and production, Science of The Total Environment, Volume 917, 2024, 170168, ISSN 0048-9697.